Join us on Thursday 12th February for the annual FYSoc Halfway Hall formal dinner!
We return to Queens' College for a lovely drinks reception in the Old Kitchens, followed by a 4-course dinner in the Old Hall.
Drinks Reception 18:30pm, Formal Dinner 19:30pm.
Please ensure you have also filled in the form linked in communications from Katie to indicate your dietary and seating preferences or we cannot accept your booking! The menu is as follows - vegan versions or alternatives will be arranged where applicable.
Menu
Starter
Red Wine Roasted Fig & Goat Cheese in a Crispy Parma Ham Basket, with Rocket and Balsamic Glaze
OR
(V) Heritage Tomato & Soft Cheese Stuffed Aubergine Rolle’, with Rocket and Balsamic Glaze
Main
Spinach Stuffed Chicken Ballantine with Fondant Potato, Glazed Vine Cherry Tomatoes, Roasted Courgette, Parsley and Parmesan Cream Sauce
OR
(V) Spinach, Feta and Squash Spanakopita with Grilled Peppers, Courgettes, Glazed Vine Cherry Tomatoes and Tzatziki
Dessert
(V) Sticky Toffee Pudding with Salted Caramel Sauce and Vanilla Ice Cream
Cheese Course
A Selection of British Cheeses, with Biscuits and Grapes
This year, we will also be joined by a small number of FY alumni who have gone on to follow other avenues outside of Cambridge! We have a limited number of spaces reserved and will cover the cost of travel for these alumni so that their only cost is the formal itself. If you know of someone from the previous cohorts who did not stay in Cambridge that may be interested in attending, please send Katie an email at ki296@cam.ac.uk or message the instagram account where we can share the expressions of interest form!
Looking forward to seeing you all!